WVEPAH, in collaboration with the Université de Montréal (UdeM FMV), is authorized by the World Organization for Animal Health (WOAH-OIE) to train and certify experts in Production Animal Health: Aviculture, Aquaculture, Swine and Laboratory Animals. Under the "One Health" perspective, to support the sustainable development of aquaculture production for human consumption and improve the global level of aquaculture competencies, WOAH asked WVEPAH to develop a training and certification program for aquaculture health and biosecurity field experts. These experts will receive certification recognizing their ability to work locally at farm level, at watershed level, and regional and national levels.
They will acquire the ability to become key auditors and support farmers for biosecurity, disease management, prevention, surveillance, and product quality. They will also be internationally recognized in the Aquaculture network as trainers for trainers.
WVEPAH has developed a combined offer of courses that can be adapted to suit as many people as possible, enabling you to benefit from each of the teaching methods at our disposal.
Aquaculture courses (Modules I and II) are offered in a hybrid format. The online part offers increased flexibility and allows reduced prices. Everyone can follow the prerecorded conferences at their own pace. On the other hand, the residential part enhances practical work, autopsies, industry visits and exchanges between colleagues and Course Masters. The advantages often continue through the links that remain after the end of the course.